Winemaker Interview Series – 5 Questions for: Lionel Gauthier, Winemaker at Domaine du Viking, Loire Valley (Vouvray), France. 1- How long have you been making wine and what do you enjoy most ? I have been making wine for decades! Our winery has been in existence for many, many years. We discovered ownership documents in…

L’Epicurien by name. Epicurean by nature.   L’Epicurien restaurant is in Monnaie – a small, tidy town of Vouvray – nestled between some of the finest Loire Valley wineries. Wineries which produce wonderful still and sparkling white wines from a single grape variety – the versatile Chenin Blanc. First Impressions of L’Epicurien by Didier Frébout Once inside L’Epicurien (recommended…